Winter Cookbook Group 2025
Winter Cookbook Group
The popular winter cookbook group is filled! Sorry, no more reservations are being taken.
Third Sunday of January, February and March at 4 PM
Come enjoy good conversation and good food around the fireplace in the reading room. The group will read a biography or memoir by an accomplished chef and bring a dish from one of the chef's cookbooks to share with the group. The focus of the group will really be light discussion followed by heavy eating. If you are interested, please contact Carrie Bearse ([email protected]) or stop by the library to sign up. Limited to 25 participants.
The popular winter cookbook group is filled! Sorry, no more reservations are being taken.
Third Sunday of January, February and March at 4 PM
Come enjoy good conversation and good food around the fireplace in the reading room. The group will read a biography or memoir by an accomplished chef and bring a dish from one of the chef's cookbooks to share with the group. The focus of the group will really be light discussion followed by heavy eating. If you are interested, please contact Carrie Bearse ([email protected]) or stop by the library to sign up. Limited to 25 participants.
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Due to weather the Cookbook Group scheduled for Sunday, January 25th has been cancelled. The group has been sharing impressions of the memoir and various recipes via email. Jacques Pepin The Apprentice: My Life in the Kitchen Cookbook: Numerous options _____________ Sunday, February 15th: Gabrielle Hamilton Blood, Bones & Butter and/or Next of Kin (her new memoir) Cookbook: Prune or online recipe |
Sunday, March 15th: David Lebovitz L'appart: The Delights and Disasters of Making My Paris Home Cookbook: My Paris Kitchen: Recipes & Stories plus other options |
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